Well, but are you having a hard time giving up on cheese? Is that cheese toastie making you drool? Or that pizza? Or that mac’N’cheese? Have you ever ever made a mac’N’cheese? So you gotta try this recipe.Read moreMore Tag
Well, so here is the thing – this week I was abandoned home. Joana is in a work trip and I am a miserable unemployed man. I really like to cook, but I hate cooking for myself. So this week’s video was, of course, a sandwich. And it was filmed without a camara-man (camara-woman in my case). Just like that. Like a boss. Still, the sandwich happened to be better than I expected.Read moreMore Tag
Yeah yeah, I know – there is nothing new about a nana ice cream. And I know every f*ckin vegan blog has a recipe for this. And I know you really don’t need a f*ckin recipe for this. But I still know a lot a people who never ever heard about nana ice cream. So this recipe is probably not for you Mr. Smartass, but for you Mr. I Love Häagen-Dazs. If you never tried nana ice cream, you’re missing life.Read moreMore Tag
Do you like men dressed in tunics? Do you like muscular bearded dudes fighting in underwear? So you must like greek food. This time I’m bringing you a vegan version of the world famous greek moussaka. And if you’re greek and you’re crying about how I ruined this dish because it has no lamb meat and bechamel – SUCK MY ASS!Read moreMore Tag
To inform you that from now on, I’m changing this blog format. I will be posting weekly, directly from YouTube. I will post my YouTube videos here and I will write down the ingredient list and the preparation steps like before, but not so in detail, because you will have the video to help you. My vlog style videos will also be posted in here, if you’re interested in how an idiot like thinks.Read moreMore Tag
Just as if I were a devoted to the art of cannibalism, maybe my own personal pleasure wouldn’t be enough to justify all the slaughter. I like grilled chicken a lot. But I also like being alive. And I imagine the others do as well.
But I like potatoes a lot tough. And bread. And rice. And lentils. But I like better rice. And rice with lentils. Which, after all, is also a traditional dish in Lebanon.Read moreMore Tag